Estela by Ignacio Mattos

Everyone wants a taste of Estela; the food is bold, bright, layered and playful! This long awaited cookbook shows how to think like Ignacio Mattos, and how he sees ingredients with fresh eyes.

Recipes this month:

• Quail with Mashed Squash and Brown Butter on Toast
• A Perfect No-Roll Crab Roll
• Swordfish with Fava Bean Tabbouleh
• Chocolate Cake with Whipped Cream

Competition

Ireland’s Homes Interiors & Living magazine together with Artisan Books are offering three readers the chance to win a copy of Estela by Ignacio Mattos worth £20. Total prize value £60. Simply pick up a copy of the April issue and answer the question to be in with a chance of winning – good luck!

Read more in the April issue…